With Spaghettini, Barilla presents its world-beloved traditional Spaghetti recipe in a thinner version. This slight change in thickness highlights its delicate, nutty flavour.
Spaghettini is often paired with spicy sauces that are typical of Southern Italy.
PLUS pairs well with tomato-based sauces and sauces with lots of fresh vegetables. Oil-based sauces work well with all PLUS shapes. Typically we do not recommend using meat-based sauces with PLUS shapes.
Cook Barilla PLUS® in boiling water 8 minutes, then drain and serve according to the recipe directions. For more tender pasta, boil an additional minute. Due to its higher protein content Barilla PLUS® takes several extra minutes to cook than traditional pasta.