The traditional flavour in all combinations

All recipes


Like its big brother Spaghetti, Spaghettini is extremely versatile as a basic ingredient in daily cooking. You can create a multitude of amazing dishes with Spaghettini by using it with different ingredients and recipes.



Barilla's Spaghettini cooks perfectly al dente everytime; a guarantee for those who love thin pasta for its delicate consistency but also love the texture of al dente pasta.

How to use

Traditionally speaking, Spaghettini's shape is pairs well with oil-based sauces, which do not weigh down its thin, delicate shape. Gourmets often associate Spaghettini with the spicy-tasting sauces that are typical of Southern Italian cooking. Spaghettini is also often paired with clams and seafood for classic Mediterranean style recipes.